1
An incense is simply an aromatic plant that is dried and burned.
2
What's the name of this aromatic plant?
3
In Copălău village in Botosani County, the aromatic plant is cultivated by more than 40% of the locals.
4
This is another aromatic plant, the oil of which, either pure or diluted with alcohol, is much used in the trapper's art.
5
It is then an aromatic plant of the umbelliferous order, but differing from the rest of its tribe in producing bright yellow flowers.
1
In addition to fish trimmings, water, and aromatic vegetables, many recipes call for white wine.
2
Like stock, aromatic vegetables (onions, carrots, and celery) add flavor.
3
Aromatic vegetables give barbecue sauce some backbone.
4
Fresh Tomato Sauce with Aromatic Vegetables
5
Sprinkling two tablespoons of flour over the sautéed aromatic vegetables worked well, but the soup was still a bit thin.
6
Bring the stock to the boil in a large pot with the optional bones and scraps, the herb bouquet, and the aromatic vegetables.
7
The first and simplest is the stew, typified by the pot-au-feu boiled dinner, where meat and aromatic vegetables simmer together in a big pot.
8
Aromatic vegetables, roughly chopped: 3 large peeled carrots, 3 large peeled onions, 1 large washed leek, 3 large celery ribs with leaves
Russian
Catalan